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Glyceride Structure of Egyptian Vegetable Oils Part VII. Erucic Acid Rich Oils

✍ Scribed by Osman, F. ;Fiad, S.


Publisher
John Wiley and Sons
Year
1975
Tongue
English
Weight
366 KB
Volume
19
Category
Article
ISSN
0027-769X

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✦ Synopsis


Abstract

The autors investigated gas chromatographically the amino acid composition of triglycerides contained in, and 2‐monoglycerides obtained from (using pancreatic lipase) 4 cruciferous plant oils and calculated the different glyceride structures. Tri‐unsaturated glycerides prevail in these oils.