Glycemic Response to a Food Starch Esterified by 1-Octenyl Succinic Anhydride in Humans

✍ Scribed by Wolf, Bryan W.; Wolever, Thomas M. S.; Bolognesi, Claudia; Zinker, Bradley A.; Garleb, Keith A.; Firkins, Jeffrey L.

• Book ID: 125942201
• Publisher: American Chemical Society
• Year: 2001
• Tongue: English
• Weight: 52 KB
• Volume: 49
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf0015017