✦ LIBER ✦
Glycaemic index values in the Finnish food composition database: an approach to standardised value documentation
✍ Scribed by Kaartinen, N E; Similä, M E; Pakkala, H; Korhonen, T; Männistö, S; Valsta, L M
- Book ID
- 109847478
- Publisher
- Nature Publishing Group
- Year
- 2010
- Tongue
- English
- Weight
- 201 KB
- Volume
- 64
- Category
- Article
- ISSN
- 0954-3007
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