✦ LIBER ✦
Glutamate Perception, Soup Stock, and the Concept of Umami : The Ethnography, Food Ecology, and History of Dashi in Japan
✍ Scribed by Osawa, Yoshimi
- Book ID
- 126901756
- Publisher
- Taylor and Francis Group
- Year
- 2012
- Tongue
- English
- Weight
- 201 KB
- Volume
- 51
- Category
- Article
- ISSN
- 0367-0244
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