Glucose Oxidase/Catalase Solution for On-board Control of Shrimp Microbial Spoilage: Model Studies

✍ Scribed by C.A. KANTT; J. BOUZAS; M. DONDERO; J.A. TORRES

• Book ID: 108818824
• Publisher: Institute of Food Technologists
• Year: 1993
• Tongue: English
• Weight: 505 KB
• Volume: 58
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1993.tb03220.x