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Ghrelin response to protein and carbohydrate meals in relation to food intake and glycerol levels in obese subjects

✍ Scribed by Johannes Erdmann; Maria Leibl; Stefan Wagenpfeil; Florian Lippl; Volker Schusdziarra


Book ID
116857823
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
162 KB
Volume
135
Category
Article
ISSN
0167-0115

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