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Germination of Wheat: A Functional Proteomics Analysis of the Embryo

✍ Scribed by Mak, Yunxian; Willows, Robert D.; Roberts, Thomas H.; Wrigley, Colin W.; Sharp, Peter J.; Copeland, Les


Book ID
115537106
Publisher
AACC International (American Association of Cereal Chemists)
Year
2009
Tongue
English
Weight
652 KB
Volume
86
Category
Article
ISSN
0009-0352

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Cereal embryos are a model system to study desiccation tolerance due to their ability to survive extreme water loss during late embryogenesis. To identify proteins accumulating in mature embryos which can be used as potential markers for dehydration tolerance, we compared the embryo proteome from tw