Genomic, genetic and functional dissection of bitter taste responses to artificial sweeteners

✍ Scribed by Roudnitzky, N.; Bufe, B.; Thalmann, S.; Kuhn, C.; Gunn, H. C.; Xing, C.; Crider, B. P.; Behrens, M.; Meyerhof, W.; Wooding, S. P.

• Book ID: 115518482
• Publisher: Oxford University Press
• Year: 2011
• Tongue: English
• Weight: 716 KB
• Volume: 20
• Category: Article
• ISSN: 0964-6906
• DOI: 10.1093/hmg/ddr252