Genetical control of amylose content in a diallel set of rice crosses
β Scribed by Pooni, H S; Kumar, Ish; Khush, G S
- Book ID
- 109859775
- Publisher
- Nature Publishing Group
- Year
- 1993
- Tongue
- English
- Weight
- 179 KB
- Volume
- 71
- Category
- Article
- ISSN
- 0018-067X
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## Abstract Dynamic genetic effects for amylose content (AC) of __indica__ rice were analyzed at four different filling times/stages using the genetic models for quantitative traits. The expression of triploid endosperm, cytoplasmic and diploid maternal plant genes were important for AC at differen
The colorimetric iodine method of amylose estimation in rice has been simplified. The pour is dispersed in alkali by heating in water bath or by overnight soaking at room temperature, The extract is neutralized before colour development by direct addition of phenolphthalein and decolourizing with di