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Genetic Variation for Potato Tuber Micronutrient Content and Implications for Biofortification of Potatoes to Reduce Micronutrient Malnutrition

✍ Scribed by Haynes, K. G.; Yencho, G. C.; Clough, M. E.; Henninger, M. R.; Sterrett, S. B.


Book ID
113100276
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
159 KB
Volume
89
Category
Article
ISSN
1099-209X

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