Genetic modification of saturated fatty acids in oilseed rape (Brassica napus)
✍ Scribed by Christof Stoll; Wilfried Lühs; M. Karim Zarhloul; Wolfgang Friedt
- Publisher
- John Wiley and Sons
- Year
- 2005
- Tongue
- English
- Weight
- 246 KB
- Volume
- 107
- Category
- Article
- ISSN
- 1438-7697
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📜 SIMILAR VOLUMES
Seeds of Brassica napus L cu Mikado contain about 25% W J W protein in addition to 40-50 % w/w storage oil. About SO "/, of' the seed protein is the legumin-like neutral protein, crucifirin, and afurther 20 :d is the small basic protein, napin. The only other major seed protein (20% of total) is a p
## Abstract A study of the __S__‐methylcysteine sulphoxide (SMCO) concentration in foliage from four double‐zero, three single‐zero cultivars of oilseed rape and four cultivars of forage rape revealed little inter‐cultivar variation. Significant differences were however found with respect to harves
Sanzples consistiny of the whole above-ground part of the oilseed rape plant (Brassica napus L ), were taken every 2 weeksfrom before stem extension to nzuturity. The plants were .reparated into vegetative tis.sue,,floral tissue, pods und seeds (vvhen these components appeared), and the indii)idual