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Genetic Factors Appear to Contribute Substantially to Dental Caries Susceptibility, and May also Independently Mediate Sucrose Sweetness Preference

✍ Scribed by Deborah V. Dawson


Book ID
116634506
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
65 KB
Volume
8
Category
Article
ISSN
1532-3382

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