𝔖 Bobbio Scriptorium
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Genetic diversity and correlation of bean caffeine content with cup quality and green bean physical characteristics in coffee (Coffea arabica L.)

✍ Scribed by Yigzaw Dessalegn; Maryke T Labuschagne; Gary Osthoff; Liezel Herselman


Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
211 KB
Volume
88
Category
Article
ISSN
0022-5142

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