Genetic analysis of organoleptic quality in fresh market tomato. 2. Mapping QTLs for sensory attributes

✍ Scribed by M. Causse; V. Saliba-Colombani; I. Lesschaeve; M. Buret

• Publisher: Springer
• Year: 2001
• Tongue: English
• Weight: 110 KB
• Volume: 102
• Category: Article
• ISSN: 0040-5752
• DOI: 10.1007/s001220051644