Genetic analysis of Na+and K+concentrations in leaf and stem as physiological components of salt tolerance in Tomato

✍ Scribed by I. Villalta; A. Reina-Sánchez; M. C. Bolarín; J. Cuartero; A. Belver; K. Venema; E. A. Carbonell; M. J. Asins

• Book ID: 105814550
• Publisher: Springer
• Year: 2008
• Tongue: English
• Weight: 674 KB
• Volume: 116
• Category: Article
• ISSN: 0040-5752
• DOI: 10.1007/s00122-008-0720-8