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GC–MS Combined with Chemometrics for Analysis of the Components of the Essential Oils of Sweet Potato Leaves

✍ Scribed by Mei Wang; Yunhai Xiong; Maomao Zeng; Hongdong Li; Taiming Zhang; Yizeng Liang

Book ID
111791984
Publisher
Springer
Year
2010
Tongue
English
Weight
413 KB
Volume
71
Category
Article
ISSN
0009-5893

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GC/MS combined with chemometrics methods
GC/MS combined with chemometrics methods for quality control of Schizonepeta tenuifolia Briq: Determination of essential oils
✍ Mi-Hee Chun; Eun Kyung Kim; Se Mi Yu; Myoung Sook Oh; Ki-Young Moon; Jee H. Jung 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 755 KB

A simple and rapid gas chromatography/mass spectrometry (GC/MS) analysis method was developed for the determination of essential oils in the crude extract of Schizonepeta tenuifolia Briq (Sch.t.Briq). Five major volatiles (menthone, pulegone, 2-hydroxy-2-isopropenyl-5-methylcylohexanone, cis-pulegon