Gastric cancer in Korea
β Scribed by Hyuk-Joon Lee; Han-Kwang Yang; Yoon-Ok Ahn
- Publisher
- Springer
- Year
- 2002
- Tongue
- English
- Weight
- 149 KB
- Volume
- 5
- Category
- Article
- ISSN
- 1436-3291
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## Abstract To assess gastric cancer (GC) risk in relation to dietary intake in Korea, a caseβcontrol study was performed. Trained dietitians interviewed 136 patients diagnosed with GC, and the same number of controls were selected by matching sex, age and hospital. A significant decrease in GC ris
Stomach cancer is the most prevalent malignant neoplasm in Korea. As of 1991-1992 in Seoul, the cumulative rates reported for the age span 0-74 were 7.6% in males and 3.1% in females. A recent case-control study reported that several food items and cooking methods are associated with increased or de
A collaborative approach is advocated