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Gas chromatography in food analysis: an introduction

✍ Scribed by Holley, Kathy; Pennington, Mark; Phillips, Paul

Book ID
121795784
Publisher
Emerald Group Publishing Limited
Year
1995
Tongue
English
Weight
25 KB
Volume
95
Category
Article
ISSN
0034-6659

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I 0733r I 0734 acids. Methanol containing 0.001 M tetramethylammonium hydroxide (J. T. Baker, Phillipsburg, NJ) served as the modifier. A kit of PTH amino acids was obtained from Sigma Chemical Co. (St. Louis, MO). ## 3 Results and Discussion Twenty-four PTH-amino acids have been rapidly and effic