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Gas Chromatography-Combustion-Isotope Ratio Mass Spectrometry for Traceability and Authenticity in Foods and Beverages

✍ Scribed by van Leeuwen, Katryna A.; Prenzler, Paul D.; Ryan, Danielle; Camin, Federica

Book ID: 126556055
Publisher: John Wiley and Sons
Year: 2014
Tongue: English
Weight: 677 KB
Volume: 13
Category: Article
ISSN: 1541-4337
DOI: 10.1111/1541-4337.12096

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