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Gas chromatographic—mass spectrometric determination of ethyl carbamate in alcoholic beverages

✍ Scribed by Benjamin P.-Y. Lau; Dorcas Weber; B.Denis Page


Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
554 KB
Volume
402
Category
Article
ISSN
1873-3778

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A derivative Fourier transform infrared (ET-TR) spectrometric procedure was developed for the direct determination of ethanol in alcoholic beverages, from beers to spirit samples. The method is based on first-order derivative ET-IR measurements between the peak at 1052 cm-' and the valley at 1040 cm