Gas-chromatographic determination of the total content and the ratios of the furocoumarins xanthotoxin, bergapten, and isopimpinellin in mixtures of them
β Scribed by V. S. Kabanov; A. I. Gromakova; M. E. Perel'son
- Book ID
- 112400973
- Publisher
- Springer
- Year
- 1983
- Tongue
- English
- Weight
- 314 KB
- Volume
- 17
- Category
- Article
- ISSN
- 0091-150X
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
A sensitive modification of the ninhydrin-CO 2 method involving the gas chromatographic determination of the total protein and amino acid content of sediment is described . The method gives a linear response over the amino acid concentration range 10 -5 M to 4 X 10-2 M . It can be used for whole sed
Milk fat from 440 butter samples obtained from more than 20 Northern German milk collection areas was extracted and the solid fat content (SFC) determined at 7 temperatures between 0 and 30Β°C using nuclear magnetic resonance spectrometry. Further, all milk fats were analyzed gas chromatographically