✦ LIBER ✦
Gamma Ray Processing to Destroy Staphylococcus aureus in Mechanically Deboned Chicken Meat
✍ Scribed by D.W. THAYER; G. BOYD
- Book ID
- 108818697
- Publisher
- Institute of Food Technologists
- Year
- 1992
- Tongue
- English
- Weight
- 542 KB
- Volume
- 57
- Category
- Article
- ISSN
- 0022-1147
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