Future developments in food safety and HACCP
โ Scribed by William H. Sperber
- Book ID
- 117649206
- Publisher
- Elsevier Science
- Year
- 1998
- Tongue
- English
- Weight
- 226 KB
- Volume
- 9
- Category
- Article
- ISSN
- 0956-7135
No coin nor oath required. For personal study only.
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