𝔖 Bobbio Scriptorium
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Further studies on the mechanism of action of an acid phosphatase from baker's yeast (Saccharomyces cerevisiae). Information from experiments on transphosphorylation

✍ Scribed by P. Boer; Elizabeth P. Steyn-Parvé


Book ID
115732268
Publisher
Elsevier Science
Year
1970
Weight
418 KB
Volume
206
Category
Article
ISSN
0005-2744

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