Functional Properties of Low Mr Wheat Proteins. I. Isolation, Characterization and Comparison with Other Reported Low Mr wheat Proteins

✍ Scribed by J.-A. Prieto; P.L. Weegels; R.J. Hamer

• Book ID: 115622612
• Publisher: Elsevier Science
• Year: 1993
• Tongue: English
• Weight: 682 KB
• Volume: 17
• Category: Article
• ISSN: 0733-5210
• DOI: 10.1006/jcrs.1993.1020