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Functional characterization of starch-degrading enzymes using quartz crystal microbalance with dissipation monitoring (QCM-D)

✍ Scribed by Bouchet-Spinelli, Aurélie; Coche-Guérente, Liliane; Armand, Sylvie; Lenouvel, François; Labbé, Pierre; Fort, Sébastien


Book ID
122045707
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
469 KB
Volume
176
Category
Article
ISSN
0925-4005

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