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Fruit Quality and Bioactive Compounds with Antioxidant Activity of Tomatoes Grown On-Farm: Comparison of Organic and Conventional Management Systems

✍ Scribed by Juroszek, Peter; Lumpkin, Heidi M.; Yang, Ray-Yu; Ledesma, Dolores R.; Ma, Chin-Hua


Book ID
126097874
Publisher
American Chemical Society
Year
2009
Tongue
English
Weight
116 KB
Volume
57
Category
Article
ISSN
0021-8561

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