## Abstract A coupled membrane process of membrane distillation and osmotic evaporation, where the solutions were thermostated separately at different temperatures, was developed. Enhanced water flux was obtained since the total driving force of the coupled process was higher than the sum of the dr
✦ LIBER ✦
Fruit Juice Processing and Membrane Technology Application
✍ Scribed by A. P. Echavarría; C. Torras; J. Pagán; A. Ibarz
- Book ID
- 107652722
- Publisher
- Springer-Verlag
- Year
- 2011
- Tongue
- English
- Weight
- 640 KB
- Volume
- 3
- Category
- Article
- ISSN
- 1866-7910
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