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Fruit and vegetable consumption and cognitive decline in aging women

✍ Scribed by Jae H. Kang; Alberto Ascherio; Francine Grodstein

Book ID
101467489
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
92 KB
Volume
57
Category
Article
ISSN
0364-5134

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## Abstract In a case‐control study on lung cancer, risk was analysed in relation to smoking habits and frequency of vegetable and fruit consumption. Lung cancer cases in West Sweden and population controls were interviewed using a questionnaire where the frequency of consumption of dietary items a