✦ LIBER ✦
Fructose-maltodextrin ratio in a carbohydrate-electrolyte solution differentially affects exogenous carbohydrate oxidation rate, gut comfort, and performance
✍ Scribed by O'Brien, W. J.; Rowlands, D. S.
- Book ID
- 126262758
- Publisher
- The American Physiological Society
- Year
- 2011
- Tongue
- English
- Weight
- 445 KB
- Volume
- 300
- Category
- Article
- ISSN
- 0193-1857
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