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Freshwater prokaryote and virus communities can adapt to a controlled increase in salinity through changes in their structure and interactions

✍ Scribed by Marine, Combe; Thierry, Bouvier; Olivier, Pringault; Emma, Rochelle-Newall; Corinne, Bouvier; Martin, Agis; The Thu, Pham; Jean-Pascal, Torreton; Van Thuoc, Chu; Bettarel, Yvan


Book ID
122076443
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
587 KB
Volume
133
Category
Article
ISSN
0272-7714

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