✦ LIBER ✦
French Marine Bark Extract Pycnogenol as a Possible Enrichment Ingredient for Yogurt
✍ Scribed by S. Ruggeri; R. Straniero; S. Pacifico; A. Aguzzi; F. Virgili
- Book ID
- 117972190
- Publisher
- American Dairy Science Association
- Year
- 2008
- Tongue
- English
- Weight
- 360 KB
- Volume
- 91
- Category
- Article
- ISSN
- 0022-0302
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