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Free radicals, lipid peroxidation and the antioxidant system in the blood of cows and newborn calves around calving

✍ Scribed by T. Gaál; P. Ribiczeyné-Szabó; K. Stadler; J. Jakus; J. Reiczigel; Pál Kövér; M. Mézes; L. Sümeghy

No coin nor oath required. For personal study only.

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