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Free radical theory of aging: Effect of dietary lipids on lipofuscin accumulation in the hippocampus of rats

✍ Scribed by K. R. Brizzee; D. E. Eddy; D. Harman; J. Mark Ordy


Book ID
112749358
Publisher
Springer Netherlands
Year
1984
Tongue
English
Weight
781 KB
Volume
7
Category
Article
ISSN
0161-9152

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