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Free and glucosylated phenolics, phenol β-glucosyltransferase activity and membrane permeability in cucumber roots affected by derivatives of cinnamic and benzoic acids

✍ Scribed by Barbara Politycka


Book ID
107480862
Publisher
Springer-Verlag
Year
1997
Tongue
English
Weight
578 KB
Volume
19
Category
Article
ISSN
0137-5881

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