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Free and bound aroma compounds characterization by GC-MS of Negroamaro wine as affected by soil management

✍ Scribed by Aline T. Toci; Pasquale Crupi; Giuseppe Gambacorta; Tiziana Dipalmo; Donato Antonacci; Antonio Coletta


Book ID
115558983
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
223 KB
Volume
47
Category
Article
ISSN
1076-5174

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