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FRACTIONATION OF PECTINS FROM SUNFLOWERS, SUGAR BEETS, APPLES, AND CITRUS FRUITS

✍ Scribed by Zitko, V.; Bishop, C. T.

Book ID
121467342
Publisher
NRC Research Press
Year
1965
Tongue
French
Weight
355 KB
Volume
43
Category
Article
ISSN
0008-4042

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πŸ“œ SIMILAR VOLUMES

Structure of the repeating units in the
Structure of the repeating units in the rhamnogalacturonic backbone of apple, beet and citrus pectins
✍ Catherine M.G.C. Renard; Marie-Jeanne CrΓ©peau; Jean-FranΓ§ois Thibault πŸ“‚ Article πŸ“… 1995 πŸ› Elsevier Science 🌐 English βš– 512 KB

After controlled acid hydrolysis of de-esterified apple, beet and citrus pectins, a fraction rich in galacturonic acid and rhamnose was isolated and further fractionated by ion-exchange chromatography. The main peaks, representing for each pectin > 30% of the rhamnose-rich fraction, and 50-78% of it