Fractionation of Carboxylic Acids Mixture Obtained by P. acidipropionici Fermentation Using Pertraction with tri- n -Octylamine and 1-Octanol

✍ Scribed by Caşcaval, Dan; Poştaru, Madalina; Galaction, Anca-Irina; Kloetzer, Lenuta; Blaga, Alexandra Cristina

• Book ID: 127327707
• Publisher: American Chemical Society
• Year: 2013
• Tongue: English
• Weight: 713 KB
• Volume: 52
• Category: Article
• ISSN: 0888-5885
• DOI: 10.1021/ie302339z