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Four-week ingestion of blood orange juice results in measurable anthocyanin urinary levels but does not affect cellular markers related to cardiovascular risk: a randomized cross-over study in healthy volunteers

✍ Scribed by Giordano, Lucia; Coletta, Walter; Tamburrelli, Chiara; D’Imperio, Marco; Crescente, Marilena; Silvestri, Cristian; Rapisarda, Paolo; Reforgiato Recupero, Giuseppe; De Curtis, Amalia; Iacoviello, Licia; de Gaetano, Giovanni; Rotilio, Domenico; Cerletti, Chiara; Donati, Maria Benedetta


Book ID
113039191
Publisher
Springer
Year
2011
Tongue
English
Weight
313 KB
Volume
51
Category
Article
ISSN
1436-6207

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