[Forum of Nutrition] Diet Diversification and Health Promotion || Vegetarian Diets: What Are the Advantages?

✍ Scribed by Elmadfa, I.

• Book ID: 120666336
• Publisher: KARGER
• Year: 2005
• Tongue: German
• Weight: 69 KB
• Edition: 1
• Category: Article
• ISBN-13: 9783805578721
• DOI: 10.1159/000083787

✦ Synopsis

in This Proceedings Volume, 17 Contributions From International Researchers Discuss The Health Benefits Of Diet Diversification And Informed Food Choice. Editor Elmadfa (nutritional Science, U. Of Vienna) Begins With An Examination Of Behavioral Factors Involved In The Decrease In Food Variety And Increase In Dietary Fat In Austria In Recent Decades. Other Topics Include (for Example) The Impact Of Gender And Age On Eating Behavior, The Advantages Of Vegetarian Diets, And The Attitudes Of Consumers Regarding Food Safety Concerns. The Role Of Ethnic Food Culture In Nutritional Counseling Is Also Explored. Annotation ©2005 Book News, Inc., Portland, Or