✦ LIBER ✦
Formulation, Rheology, and Hypolepidemic Activity of Vegetable Oil-Based Eggless and Low-Fat Food Emulsions
✍ Scribed by Kumthekar, Kedar R.; Patravale, Vandana B.; Nagarkar, Jayashree M.
- Book ID
- 120299510
- Publisher
- Taylor and Francis Group
- Year
- 2012
- Tongue
- English
- Weight
- 447 KB
- Volume
- 33
- Category
- Article
- ISSN
- 0193-2691
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