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Formulation of Low-Cost Fermentative Media for Lactic Acid Production with Lactobacillus rhamnosus Using Vinification Lees as Nutrients

✍ Scribed by Bustos, Guadalupe; Moldes, Ana Belén; Cruz, José Manuel; Domínguez, José Manuel


Book ID
120491537
Publisher
American Chemical Society
Year
2004
Tongue
English
Weight
137 KB
Volume
52
Category
Article
ISSN
0021-8561

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