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Formulation Engineering Can Improve the Interfacial and Foaming Properties of Soy Globulins

✍ Scribed by Pizones Ruíz-Henestrosa, Victor; Carrera Sánchez, Cecilio; Rodríguez Patino, Juan M.


Book ID
127196024
Publisher
American Chemical Society
Year
2007
Tongue
English
Weight
577 KB
Volume
55
Category
Article
ISSN
0021-8561

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