FORMULATION AND CHARACTERISTICS OF LOW-ESTER GELS FROM SUNFLOWER PECTIN

✍ Scribed by W. J. KIM; F. SOSULSKI; S. J. CAMPBELL

• Book ID: 108803197
• Publisher: Institute of Food Technologists
• Year: 1978
• Tongue: English
• Weight: 495 KB
• Volume: 43
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1978.tb02408.x