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Formation of Long-Lived Protein Radicals in the Reaction Between H2O2-Activated Metmyoglobin and Other Proteins

✍ Scribed by Henrik Østdal; Leif H Skibsted; Henrik J Andersen

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Formation and Decomposition of Phenylvin

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EPR Detection of Protein-Derived Radical

✍ Francesca Polizio; Giovanna Lippe; Francesca Di Pancrazio; Alessandro Desideri; 📂 Article 📅 1999 🏛 Elsevier Science 🌐 English ⚖ 64 KB

The reaction between Pu(VI) and H2O2 in

✍ Kenneth Nash; Mary E. Noon; S. Fried; J.C. Sullivan 📂 Article 📅 1980 🏛 Elsevier Science ⚖ 115 KB

Infrared Frequency-Modulation Probing of

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Temperature and pressure effects on form

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The H2O2-Generating System Modulates Pro

✍ CORVILAIN, BERNARD; VAN SANDE, JACQUELINE; LAURENT, ERIC; DUMONT, JACQUES E. 📂 Article 📅 1991 🏛 Endocrine Society 🌐 English ⚖ 909 KB