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Formation of inhibiting active products from phenolic and amino antioxidants during the induction period of oxidation of polymers

✍ Scribed by I. Gömöry

Publisher: Elsevier Science
Year: 1970
Tongue: English
Weight: 235 KB
Volume: 6
Category: Article
ISSN: 0014-3057
DOI: 10.1016/0014-3057(70)90037-6

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