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Formation of covalent β-linked carbohydrate–enzyme intermediates during the reactions catalyzed by α-amylases

✍ Scribed by Seung-Heon Yoon; D. Bruce Fulton; John F. Robyt


Book ID
108080403
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
529 KB
Volume
342
Category
Article
ISSN
0008-6215

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