Formation of biogenic amines and growth of spoilage-related microorganisms in pork stored under different packaging conditions applying PCA

✍ Scribed by Li, Miaoyun; Tian, Lu; Zhao, Gaiming; Zhang, Qiuhui; Gao, Xiaoping; Huang, Xianqing; Sun, Lingxia

• Book ID: 122788851
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 416 KB
• Volume: 96
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2013.09.023