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Formation of a Protein Aggregate Layer at a Milk/Acidified Gel Interface

✍ Scribed by Françoise; Alexandre Voirin; Marie Paulsson; Petr Dejmek


Book ID
117653642
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
185 KB
Volume
8
Category
Article
ISSN
0958-6946

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