Formation, isomerisation and reduction of disulphide bonds during protein quality control in the endoplasmic reticulum

✍ Scribed by Anna Fassio; Roberto Sitia

• Publisher: Springer
• Year: 2002
• Tongue: English
• Weight: 131 KB
• Volume: 117
• Category: Article
• ISSN: 1432-119X
• DOI: 10.1007/s00418-001-0364-0